Treat yourself to enticing specials at Solbar. From half-off wines by Club Solage members to our popular fried chicken dinners, you’ll find our weekday specials are usually accompanied by a casual, spirited atmosphere.
Discover Napa dining uncorked: visit Solbar on Sunday and receive 50% off any Club Solage member wine on our list.
Stop by for bocce and a brew, with our delectable lounge menu, $5 well drinks and $3 microbrews on tap, starting at 5:00pm.
Savor Chef’s tender, juicy, perfectly cooked southern-fried chicken with scrumptious seasonal sides. $38 per person.
Time to uncork the reserve? Bring your favorite wine to enjoy with dinner and we’ll waive the corkage fee. Cheers!
Oysters shucked to order, raw on the half shell, with tantalizing sauces. Pair with select champagnes, sparklings and sake.