Chef's Blog

Solage Calistoga's Executive Chef Brandon Sharp shares his passion for cooking, life and all things Napa Valley.

well they blew up the chicken man in philly last night

and they blew up his house too

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down on the boardwalk they’re getting ready for a fight

gonna see what them racket boys can do

now there’s trouble busting in from out of state

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and the DA can’t get no relief

gonna be a rumble on the Promenade

and the gambling commission’s hanging on by the skin of its teeth

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well now everything dies


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baby that’s a fact

but maybe everything that dies

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someday comes back

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put your makeup on

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fix your hair up pretty

and meet me tonight in Atlantic City

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now I got a job, tried to put my money away

but I got debts no honest man can pay

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so I drew what I had from the central trust

and got us two tickets on that city coach bus

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